The food waste

1.What’s behind the food waste?

2.What resources are being wasted or squandered?Why?

3.How can we fix the food chain?

Argument Analysis:

-What is the author’s purpose in writing the article? -What are THREE golden lines from the text (quotes that stood out to you most)?Why did you choose these quotesplease write page numbers: (1) or (2) from which page you got the explanation.

First page began with: Word that Americans throw away about one-third of our available food has been getting around.

Second page began with: And, increasingly, as we showed in this video grocery stores are buying and selling

https://www.npr.org/sections/thesalt/2015/09/16/440825159/its-time-to-get-serious-about-reducing-food-waste-feds-say

Solution preview for the order on the food waste